Step 3: Microwaving the Potatoes. Cover the dish with a microwave-safe lid or plastic wrap, leaving a small vent to allow steam to escape. Microwave the potatoes on high for approximately 5 minutes. Remove the dish from the microwave and carefully stir the potatoes to ensure even cooking.Directions. Place potatoes in a shallow 2-qt. microwave-safe dish; add water. Cover and microwave on high for 9-11 minutes or until tender, stirring once. Drain and rinse in cold water. In a large bowl, combine the remaining ingredients. Add potatoes and gently toss to coat. Cover and refrigerate for at least 1 hour before serving.We've all been told not to put aluminum foil in the microwave. Stories of incredible explosions and fires are usually at the center of these ominous warnings. Why is that? Advertis...Microwaves have become an essential appliance in modern kitchens. They offer convenience and speed when it comes to cooking or reheating food. However, like any other appliance, mi...Instructions. Wash potatoes, cut in half and place in a microwave-safe dish. Dot potatoes with butter. Cover and microwave on high power 8-12 minutes, stirring halfway through. While potatoes cook, chop green onions. Toss potatoes with green onions, salt and pepper. Cover to keep warm until ready to serve.Instructions. Wash potatoes, cut in half and place in a microwave-safe dish. Dot potatoes with butter. Cover and microwave on high power 8-12 minutes, stirring halfway through. While potatoes cook, chop green onions. Toss potatoes with green onions, salt and pepper. Cover to keep warm until ready to serve.1/4 c. chopped onion. Salt & pepper, to taste. Gradually stir milk into soup in greased 2-quart casserole. Stir is potatoes, cheese, onion, salt and pepper. Cover, and cook on HIGH for 10 minutes; stir. Cover, and cook until potatoes are tender, 10 to 15 minutes longer; stir. Variation: Can sprinkle with Parmesan cheese, before serving.Instructions. Preheat the oven to 400F and move the rack to the middle position. Line a baking sheet with foil or parchment paper for easy clean-up. Cut the potatoes into roughly the same size pieces that are about 1" (doesn't have to be exact, but similar size is good so they cook at the same rate).These microwave red potatoes are amazing! CLICK HERE FOR EASY RECIPES: https://www.melaniecooks.com/ Wondering how to cook red potatoes in a microwave? Look ...Subscribe Now:http://www.youtube.com/subscription_center?add_user=CookingguideWatch More:http://www.youtube.com/CookingguideHerbed red …1. Can I microwave whole red potatoes? Yes, you can microwave whole red potatoes. To do so, simply pierce the skin of the potatoes with a fork in a few places to allow steam to escape while they cook. Microwave on high for 8-10 minutes or until tender. 2. Do I need to peel the red potatoes before microwaving?1. Once your potato is scrubbed, dried, and pierced, place it directly into the microwave. If cooking more than one potato at a time, make sure that the potatoes are not touching. 2. Cook the potato for 3 to 4 minutes and then carefully flip and cook for an additional 3 to 4 minutes. For every extra potato you’re cooking, add 1 minute for ...14 Nov 2023 ... Cook: Microwave on high for 4 minutes. Flip the potato over, and continue cooking for 4 more minutes. Serve warm with your favorite toppings.Cover and microwave on high for four minutes. Using an oven mitt, be very careful of the steam, remove the lid and stir well. Continue microwaving covered and stirring (be very careful of the steam and use oven mitts!) in 3-4 minute increments until the potatoes are soft and tender about 12-15 minutes.STEP 3. STEP 1. Wash the potato and poke holes in the sides with a fork or sharp knife 3-4 times per side. STEP 2. Wrap in a damp paper towel (you can also use plastic wrap)and Microwave for 3-4 Minutes on one side, flip it over and then do another 3 minutes and then allow to rest for 1-2 minutes. *** Cooking times may vary based on the wattage ...May 14, 2021 · View Recipe. lutzflcat. Unlike more traditional potato salad recipes, which are made with mayonnaise, these lyonnaise potatoes are a lighter, fresher combination of potatoes, onion, margarine, garlic, salt, oregano, pepper, and paprika. And of course, it comes together in just over 10 minutes in the microwave. 04 of 11. Step 3: Microwaving the Potatoes. Cover the dish with a microwave-safe lid or plastic wrap, leaving a small vent to allow steam to escape. Microwave the potatoes on high for approximately 5 minutes. Remove the dish from the microwave and carefully stir the potatoes to ensure even cooking.How to cook potatoes faster in the microwave. Cook times can also depend on the size and starch levels of the potato. When cooking larger potatoes, consider adding more time or poking the surface of the potato with a fork to better distribute heat. Potatoes can also be peeled and cut into small (1” pieces) for an even faster cook time.Step 4: Microwave Potatoes. Put your wrapped potato in a microwave safe dish and cover it with a microwave-safe lid or plate so that steam can build up within as well. The cooking time depends on many factors (listed below) but start at about 5 minutes per potato as an estimate—poke you r potato with a fork to check softness before continuing ...Place the potatoes on a microwave-safe plate or a large bowl. Microwave at 100% power for 6 minutes. Gently squeeze the potatoes with kitchen tongs. If they are not soft enough, cook for an additional 1 to 2 minutes. The magic number for me was 8 minutes. Remove from microwave and cool until easy to …Nov 23, 2022 · Start by microwaving your potatoes at low power (50%) for about 5 minutes to get them cooked through. then increase the power to 70% or higher and continue cooking for about 10 minutes, until they are soft and golden brown. Finally, remove them from the microwave and let them cool slightly before serving. FAQ. $22. Amazon. Buy Now. Save to Wish List. Don’t Forget to Poke. This method is as straightforward as they come — put potatoes in microwave, then hit “start” …In today’s fast-paced world, microwave ovens have become an essential appliance in every modern kitchen. They provide convenience and efficiency, making it easier to prepare meals ...Recipe Ingredients. POTATOES: I used red potatoes for this recipe, but most potatoes will work. Feel free to try this method with white baby potatoes, medium potatoes, or large russet potatoes. …Thoroughly wash and dry your potato. Pierce all sides of the exterior skin of the potato with a fork. Rub the potato skin with olive oil, and season with salt and pepper (optional) Wrap each potato in microwave safe plastic wrap. Place wrapped potatoes on a microwave safe plate. Cook on high for 7 minutes, or until soft …Microwaving whole red potatoes is a quick and easy way to cook them. To ensure perfectly cooked spuds, pierce them with a fork and flip them halfway through cooking time. For 1-2 potatoes, microwave for 6-8 minutes; for 3-4 potatoes, microwave for 10-12 minutes. Check if they’re done by inserting a fork into the thickest part of the …Step-by-Step Guide on How To Microwave Red Potatoes. Step 1: Choose Your Potatoes Wisely; Step 2: Cut Your Potato; Step 3: Prep Your Dish; Step 4: Microwave Your …Directions. Place the potatoes in a 2-qt. microwave-safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat. Microwave, uncovered, on high for 8-10 minutes or …24 Jan 2024 ... Use a 4-5 inch long Traditional Russet Potato. · Wash the skin well to remove the dirt. · Always turn the potato half way through cooking, ...Instructions. Wash potatoes, cut in half and place in a microwave-safe dish. Dot potatoes with butter. Cover and microwave on high power 8-12 minutes, stirring halfway through. While potatoes cook, chop green onions. Toss potatoes with green onions, salt and pepper. Cover to keep warm until ready to serve.Add a bit of oil or butter to your potatoes before reheating them in the microwave. This will help keep them moist and prevent them from drying out during the reheating process. 3. Place your potatoes on a plate or tray before microwaving them. This will help ensure that they heat evenly, without any hot spots. 4.Microwaves have become an essential appliance in modern kitchens. They offer convenience and speed when it comes to cooking or reheating food. However, like any other appliance, mi...Step 3: Check for Doneness. Let potatoes rest for 8 minutes, then prick with a fork to test doneness. If they're not yet soft enough, microwave for 2 more minutes, then rest again for 5 minutes. Once all the potatoes are tender, season as desired, and serve. Advertisement.13 Jul 2023 ... Microwaving the potatoes for about 6 minutes means that in just 10 minutes on the grill, we've got soft and creamy insides and perfectly golden- ...For small to medium-sized red potatoes, it typically takes about 5-6 minutes to cook them in a microwave. For larger sized ones, you may need 8-10 minutes. Before microwaving your red potatoes, make sure they are washed thoroughly under running water and then pat dry with paper towels.Method. Poke each potato with a fork in a couple places to allow steam to escape, then place them in a microwave-safe dish. Cook, covered, at maximum power stirring once at the halfway point. Please consider the suggested time as a reference only, since the precise cooking time depends on your oven's power. Add salt and pepper to taste.Learn how to cook red potatoes in the microwave in about 10 minutes with this easy guide. Find out the basics of red potatoes, how to prep them, season them …Jan 11, 2024 · The time depends on the number of potatoes and the size of your potatoes. For 1 medium-sized potato, start with 5-6 minutes. For 2 medium-sized potatoes, start with 10-11 minutes microwave time. For 4 potatoes, start with 15-16 minutes in the microwave. When the time is up, get a towel or oven mitt and gently squeeze the sides of the potato. Microwave at HIGH 10 minutes. Let stand for 2 minutes. Add sour cream and remaining ingredients to bowl; mash with a potato masher. Advertisement.2 sweet potatoes (or American) Microwave baked Red Potato : Here’s the recipe How to cook sweet potatoes in the microwave. Wash the potatoes well, make a few holes with the stick and place them in the bag. Set the microwave to 600 watts and cook for 15 minutes. Once cooked, leave to rest in …Step 4: Microwave Potatoes. Put your wrapped potato in a microwave safe dish and cover it with a microwave-safe lid or plate so that steam can build up within as well. The cooking time depends on many factors (listed below) but start at about 5 minutes per potato as an estimate—poke you r potato with a fork to check softness before continuing ...Aug 31, 2021 · Source: Oven Roasted Red Potatoes – Host The Toast. Method · Place the potatoes in a microwaveable dish with 2 tablespoons of water. · Cover and cook on full power (800w) for 7-8 minutes. · Carefully remove and …. I place the prepared potatoes, in a glass pie plate and microwave them for about 10-16 minutes depending on the size of the potato. Cook until they are soft and ...Learn how to make perfectly cooked red potatoes in the microwave with butter and seasonings. This easy side dish is ready in 12 …31 Jan 2024 ... Start with a few red potatoes. My red potatoes were pretty large, so I used 4. For smaller potatoes, you would want to use more. Microwave them ...Instructions. Place the potatoes in a 1 ½ or 2-quart glass casserole with a lid. Sprinkle with salt. Cover and microwave on high for 8 minutes. (This time varies a minute or two according to the power of your oven.) Let sit for 5 minutes. Drain any water from the dish, uncover and let the potatoes cool and air dry.Cover and microwave on high for four minutes. Using an oven mitt, be very careful of the steam, remove the lid and stir well. Continue microwaving covered and stirring (be very careful of the steam and use oven mitts!) in 3-4 minute increments until the potatoes are soft and tender about 12-15 minutes.Pop a potato in the bag, nuke it for 5-6 minutes, then let it "rest" for at least 2 minutes before cutting. It's difficult to get the timing right and if you don't get it right, you wind up with leather ends. I don´t know whether it´s good or bad, but I don´t like the resulting flavourof microwaved potatoes.For optimal results, cover the dish with a microwave-safe lid or microwave-safe plastic wrap. This helps to trap the steam, ensuring the potatoes cook evenly and retain their moisture. Set the microwave to high power and cook the little potatoes for approximately 5 minutes. Cooking times may vary depending …Aug 24, 2023 · Microwave on full power for 5 minutes. Turn potato over, and microwave until soft, about 5 more minutes. Remove potato from the microwave, and cut in half lengthwise. Season with salt and pepper and mash up the inside a little with a fork. Add butter and Cheddar cheese. Yellow and Red Little Potatoes. 1.5 lb / 680 g 3 lb / 1.36 kg. Learn more ... Microwave Ready Little Potatoes. 1 lb / 454 g. Learn more A Little Roasted Garlic, Rosemary & Thyme ...First, always check the ingredients in the microwave before cooking. Second, place your raw potatoes in a baking dish with plenty of water. Third, use low wattage microwaves to cook your potatoes for about 8 minutes or until tender. Fourth, if you have trouble breaking them down into small pieces during microwaving, try placing them on a paper ...Learn how to make microwave red potatoes with butter, green onions, salt and pepper in 15 minutes. This recipe serves 4 people and has 110 calories per serving. See the ingredients list, prep and cook time, and nutrition …Feb 6, 2024 · If necessary, transfer to a larger bowl for mashing. The Spruce Eats. Warm 3/4 cup of milk with 4 tablespoons of butter in the microwave until the butter is melted or nearly melted, from 30 to 50 seconds. The Spruce Eats. If desired, put the potatoes through a ricer before mashing with the rest of the ingredients. Directions. Rinse and peel the potatoes, and cut into 1-2-inch chunks. Place the potatoes in the microwave-safe bowl, add a pinch of salt, and fill with water to a depth of around 1 inch, and cover the bowl, ensureing there are gaps for the steam to escape. Microwave potatoes on high for 5 minutes.1. PUT CUT POTATOES IN A MICROWAVE SAFE PLATE (I USE A PIE PLATE) N COVER WITH PLASTIC WRAP N NUKE FOR 5 MINUTES OR UNTIL POTATOES R TENDER. 2. IN A SMALL MICROWAVE SAFE BOWL NUKE BUTTER N OLIVE OIL N GARLIC FOR 1-2 MIN. (UNTIL GARLIC IS COOKD) STIR IN DILL N …Leaving skins on (if preferred) and cut into quarters or smaller. Place cut potatoes into a glass dish along with 1/4 cup water. Sprinkle salt, pepper and garlic powder. Pour and coat potatoes well with dressing. Sprinkle parsley flakes on top. Cover with lid and microwave on high for 15 minutes. Enjoy!Directions. Rinse and peel the potatoes, and cut into 1-2-inch chunks. Place the potatoes in the microwave-safe bowl, add a pinch of salt, and fill with water to a depth of around 1 inch, and cover the bowl, ensureing there are gaps for the steam to escape. Microwave potatoes on high for 5 minutes.Feb 6, 2024 · If necessary, transfer to a larger bowl for mashing. The Spruce Eats. Warm 3/4 cup of milk with 4 tablespoons of butter in the microwave until the butter is melted or nearly melted, from 30 to 50 seconds. The Spruce Eats. If desired, put the potatoes through a ricer before mashing with the rest of the ingredients. To use a potato baking bag, wash some potatoes and place them in the bag while still moist. Close the flap, set the bag in a microwave, and cook on high for 4 to 6 minutes. Remove ...Spread the potatoes out evenly on the baking sheet and place them in the oven. Set a timer for 10 minutes and take them out of the oven once the timer goes off. 5. Flip the potatoes with a spatula and bake for another 10–20 minutes. Flip the potatoes to ensure that they brown evenly and then put them back in the oven.2 sweet potatoes (or American) Microwave baked Red Potato : Here’s the recipe How to cook sweet potatoes in the microwave. Wash the potatoes well, make a few holes with the stick and place them in the bag. Set the microwave to 600 watts and cook for 15 minutes. Once cooked, leave to rest in …1. Place russet potatoes on a microwave-safe plate and pierce them with a fork or knife. 2. Microwave on high for 5-8 minutes, or until the potatoes are tender when pierced with a fork. 3. Let the potatoes cool slightly before cutting or serving. 4. Serve with your favorite toppings, such as butter, sour cream, or gravy.If you are experiencing issues with your microwave, it is essential to find a reliable and efficient repair service in your area. With so many options available, choosing the right...Learn how to steam, par-cook, and season potatoes in the microwave with this easy recipe and tips. Find out why microwaving is a healthy and convenient way to …These microwave red potatoes are amazing! CLICK HERE FOR EASY RECIPES: https://www.melaniecooks.com/ Wondering how to cook red potatoes in a microwave? Look ...Arrange the potatoes: Place the seasoned potatoes on a microwave-safe plate, making sure to space them out evenly. This will allow them to cook more evenly. Microwave the potatoes: Cook the potatoes on high heat for 5-7 minutes per potato, depending on the size. You can test for doneness by inserting a fork into the center of a potato – it ...1. Place the quartered red potatoes in a microwave-safe dish. 2. Cover the dish with a microwave-safe lid or microwave-safe plastic wrap. 3. Microwave the potatoes on high for approximately 5 minutes. 4. Remove the dish from the microwave and carefully stir the potatoes. 5.1. Once your potato is scrubbed, dried, and pierced, place it directly into the microwave. If cooking more than one potato at a time, make sure that the potatoes are not touching. 2. Cook the potato for 3 to 4 minutes and then carefully flip and cook for an additional 3 to 4 minutes. For every extra potato you’re cooking, add 1 minute for ...Preheat oven to 375ºF. While oven heats, scrub potatoes under cold water, dry with a towel and pierce a few times on each side with a fork. Place potatoes on a microwavable plate and microwave for 6 minutes, turning halfway through the process. Brush potatoes with olive oil and sprinkle with coarse salt, …Microwave on full power for 5 minutes. Turn potato over, and microwave until soft, about 5 more minutes. Remove potato from the microwave, and cut in half lengthwise. Season with salt and pepper and mash up the inside a little with a …Source: Oven Roasted Red Potatoes – Host The Toast. Method · Place the potatoes in a microwaveable dish with 2 tablespoons of water. · Cover and cook on full power (800w) for 7-8 minutes. · Carefully remove and ….Microwave on high for 8 to 11 minutes, or until the potatoes are tender and can be gently poked through with a fork. Continue preparing the recipe as outlined ...Set your microwave to high power. Cook the diced potatoes for 5 minutes. Remove the dish from the microwave and carefully remove the cover, avoiding any steam. Gently stir the diced potatoes to ensure even cooking. Return the uncovered dish to the microwave. Continue cooking in 2-minute intervals, …Sep 9, 2012 · Instructions. Place the potatoes in a 1 ½ or 2-quart glass casserole with a lid. Sprinkle with salt. Cover and microwave on high for 8 minutes. (This time varies a minute or two according to the power of your oven.) Let sit for 5 minutes. Drain any water from the dish, uncover and let the potatoes cool and air dry. Place a whole little potato in a microwave-safe dish and arrange them in a single layer. Add a few tablespoons of water to the dish and cover it with a microwave-safe lid. Set your microwave oven to high power and cook for 4-5 minutes (or until tender). Check the potatoes for doneness by piercing them with a fork.For many microwave oven owners, the most adventurous cooking from scratch they’ll ever do is microwave egg poaching. Interestingly enough, there was once a time—somewhere back in t...Nov 23, 2022 · Start by microwaving your potatoes at low power (50%) for about 5 minutes to get them cooked through. then increase the power to 70% or higher and continue cooking for about 10 minutes, until they are soft and golden brown. Finally, remove them from the microwave and let them cool slightly before serving. FAQ. Apr 5, 2023 · Wash potatoes and slice off any unwanted pieces. Use a fork to prick the sides of the potatoes in multiple places. Add olive oil, minced garlic, parsley, salt and pepper to a bowl. Mix together. Set aside. Place potatoes on a microwafe safe plate in a single layer. Microwave for 9-11 minutes. I place the prepared potatoes, in a glass pie plate and microwave them for about 10-16 minutes depending on the size of the potato. Cook until they are soft and ... Step 4: Microwave Your Potatoes. Cover the dish with microwave-safe plastic wrap, leaving one corner unsealed to allow steam to escape and cook the potatoes as it should. Microwave on high for between 8 – 12 minutes until the potatoes are cooked through and soft. The Little Potato Company Microwave-Ready Savory Herb Potatoes, 1 lb Tray ; Sodium 200.0mg ; Total Carbohydrate 18g ; Dietary Fiber2.0g ; Sugars2.0g ; Includes Added ...Step 1. Place potato pieces in a large microwave-safe bowl. Cover bowl with plastic wrap; cut a 1-inch slit in center of plastic wrap. Microwave at HIGH 10 minutes. Let stand for 2 minutes. Add sour cream and remaining ingredients to bowl; mash with a potato masher. Advertisement. Step 2.For small to medium-sized red potatoes, it typically takes about 5-6 minutes to cook them in a microwave. For larger sized ones, you may need 8-10 minutes. Before microwaving your red potatoes, make sure they are washed thoroughly under running water and then pat dry with paper towels.We've all been told not to put aluminum foil in the microwave. Stories of incredible explosions and fires are usually at the center of these ominous warnings. Why is that? Advertis...Directions. Place the potatoes in a 2-qt. microwave-safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat. Microwave, uncovered, on high for 8-10 minutes or … Instructions. Firstly, clean potatoes, cut them in half, or place them in a secure microwave dish and dot potatoes with butter. Cover properly and microwave on a higher power for about 8 to 12 minutes and stir through the middle. While red potatoes bake, you may chop green onions.
Jun 3, 2022 · Use either a lid or microwave-approved plastic wrap. 5. Place in the microwave. Cook on high for 10 minutes. This time may vary according to your microwave, so check now and then. 6. When done, remove the roasted potato cubes from the microwave oven. Wear oven mitts or gloves to handle the hot dish. 7. . How to get rid of black aphids
Potatoes are a good example of this dilemma, as microwaving more than one can be difficult to manage. You can microwave two potatoes at once, or even more than that, just as long as you have enough space and make the proper adjustments. This article looks at the mechanics of microwaving multiple potatoes, and what you’ll need to watch for.Cover and microwave at HIGH for 15 minutes or until potatoes are tender. Advertisement. Chef's Notes. MyRecipes is working with Let's Move!Microwave Bowl Cozies have become increasingly popular in recent years, and for good reason. These handy little fabric bowls are designed to be used in the microwave, providing a s...Place the potatoes in a microwave safe. dish big enough to keep the potatoes. from falling apart. Using a spoon, drizzle the melted butter. over the slices pulling the slices apart. slightly so the butter gets in better. Sprinkle the potatoes with the herbs. Microwave on high for 10 minutes, turning. halfway through if your …The boiling time for 2 pounds of baby red potatoes or five to 10 small red potatoes is anywhere from 15 to 20 minutes, but boiling should continue until the potatoes are tender. Bo...Sep 9, 2012 · Instructions. Place the potatoes in a 1 ½ or 2-quart glass casserole with a lid. Sprinkle with salt. Cover and microwave on high for 8 minutes. (This time varies a minute or two according to the power of your oven.) Let sit for 5 minutes. Drain any water from the dish, uncover and let the potatoes cool and air dry. Feb 18, 2021 · Salt and pepper, to taste. Directions: Place whole Little potatoes in a microwave-safe container with a lid and large enough to hold Creamers in two layers maximum. Otherwise, cook in batches for best results. Add water. Set timer for five minutes and microwave on high. Carefully remove cover (the dish will be hot!). 13 Jul 2023 ... Microwaving the potatoes for about 6 minutes means that in just 10 minutes on the grill, we've got soft and creamy insides and perfectly golden- ...Microwave the potatoes for 5 minutes on High setting, using a microwave-safe plate. You can line it with a paper towel so that the potato doesn’t roll around. Flip to cook the potatoes …If using plastic wrap, make sure to leave a small space uncovered to act as a vent and that there is at least a 1 inch gap between the potatoes and the plastic wrap. Microwave on high for 5 minutes. While the potatoes are cooking, dice the onion and preheat a cast-iron or other heavy-bottom skillet on medium-low heat.Microwave at HIGH 10 minutes. Let stand for 2 minutes. Add sour cream and remaining ingredients to bowl; mash with a potato masher. Advertisement. Instructions. Wash potatoes, cut in half and place in a microwave-safe dish. Dot potatoes with butter. Cover and microwave on high power 8-12 minutes, stirring halfway through. While potatoes cook, chop green onions. Toss potatoes with green onions, salt and pepper. Cover to keep warm until ready to serve. 15 Oct 2011 ... 1 1/2 pounds red potatoes, quartered, about 4 cups. Nutritional. Serving Size: 1 (176 g); Calories 169.5; Total Fat - 7.2 g; Saturated Fat - 4 g ...Directions: Poke holes in potatoes and place onto a microwave safe plate. Microwave for five minutes. Flip over and microwave for 5 more minutes or until potatoes are cooked and soft. Set aside to cool. Preheat oven to 425 and line a baking sheet with parchment paper. Place potatoes onto the baking sheet and flatten with the bottom of a ...Instructions. Peel the potatoes and slice them very thinly. Place half of the potatoes in a 8 x 8-inch microwavable baking dish. Mix flour, salt, onion powder, garlic powder, and pepper and sprinkle potatoes with half of the mixture. Spread half the shredded cheese over the potatoes. Do the exact same thing with the second layer of …Sep 27, 2022 · Pat dry. Pierce with a fork. Prick the potatoes four or five times on each side with a fork. This allows steam to escape from the baking potato. Rub with olive oil, salt, and pepper. Rub the potatoes all over with a little olive oil. Generously sprinkle the potatoes with salt and pepper. Microwave for 5 minutes. To cook the perfect little red potatoes in the microwave, use high-quality potatoes, wash them thoroughly, poke them with a fork, and microwave them on high …Instructions. Poke: Wash and scrub the potato, then prick all over with a work to allow steam to escape while cooking. Wrap: Wrap in a damp paper towel. Cook: Microwave on high for 4 minutes. Flip the potato over, and continue cooking for 4 more minutes..